Prepare the Oud Break a small chip (0.02–0.05g) of pure agarwood.
Set the Device Place the chip in the chamber. Adjust the temperature (start at 90°C, then increase step by step).
Experience the Layers
90-110°C → Sweet, honey-like notes
110-130°C → Woody and creamy fragrance
140–160°C → Deep, resinous aroma
Savor the Purity Inhale directly from the top outlet or let the aroma spread gently in a small room.
For Collectors Use temperature variation to test the depth and authenticity of your oud—only genuine high-quality agarwood reveals evolving fragrance stages.
